Fieldpower Organics
Fresh organic beef & lamb boxes delivered to your door
without
costing the Earth. One of the first
organic farms powered entirely by renewable energy, incl
zero
carbon delivery to your door in London (within the M25)! Our
high welfare grass-fed
native rare breeds, Red Ruby cattle and Wiltshire Horn
sheep,
produce meat that is beautifully marbled, tender, with
delicious flavour and we sell at below shop prices!
Deliveries monthly, every last Wednesday. Enjoy!
Products to buy online
| 10kg Fresh organic beef box | 10kg box | £89.00 | Add | |
Well hung for 3 weeks to improve tenderness and flavour. Each cut is separately packed, labelled and placed in a sturdy reusable box with frozen gel packs to keep cool during transport. The box contains fair share of every cut: fillet steaks, sirloin steaks, rump steaks, topside roast, silverside roast, rolled rib, slow roast, brisket, shin, stewing steak and wonderful minced beef. | ||||
| 15kg Fresh organic beef box - Special Offer! | 15kg box | £149.00 119.20 | Add | |
Same as 10kg box, but 50% bigger and at a lower price then shops and supermarkets charge for ordinary meat. And no wonder, we have cut out all the intermediaries and deliver direct from our farm to your door - by carbon neutral transport.
There is no greener way to enjoy meat.
15kg will fit into one and a half standard upright freezer shelf, for 10kg you just need 1 shelf space.
Bon appetit! | ||||
| 30kg Fresh organic beef box | 30kg box | £219.00 | Add | |
Same as 2x15kg boxes.
As Hugh Fearnley-Whittingstall says in his River Cottage Meat book: "The Red Ruby cattle are extremely well adapted to unfertilized grazing. They grow more slowly ... It is this natural growth pace and natural diet that makes the close-grained, well-marbled meat British beef at its best. They simply produce the best beef I have ever tasted." | ||||
| Half lamb,fresh organic meat box | 10kg approx | £79.00 | Add | |
Well hung for a week. Each cut separately packed, labelled and delivered in a reusable box with frozen gel packs.
Box contains half an organic lamb, ~9-10kg of cuts: leg, shoulder, loin chops, lamb chops, breast and neck. The leg and shoulder can be left whole or cut in half and any of the cuts can be minced.
Takes up 1 tray in a standard upright freezer.
Delicious! | ||||
| Whole lamb, fresh organic meat box | 20kg approx | £149.00 | Add | |
Well hung for a week. Each cut separately packed, labelled and delivered in a reusable box with frozen gel packs.
Box contains whole organic lamb, ~18-20kg in these cuts:2x leg, shoulder, loin chops, lamb chops, breast and neck. The legs and shoulders can be left whole or cut in half and any of the cuts can be minced.
Takes up 2 trays in a standard upright freezer.
Wonderful! | ||||
| Beef&Lamb combo organic fresh meat box | 20kg approx | £168.00 | Add | |
10kg of well hung fresh organic Red Ruby beef, every cut: fillet steaks, sirloin steaks, rump steaks, topside roast, silverside roast, rib of beef/ rolled rib, slow roast, brisket, shin, stewing steak and wonderful minced beef. We can mince any of the cuts for you, just ask.
Plus half a well hung lamb (9-10kg), cut, packed and labelled, ready for the freezer.
Feeds the whole family! | ||||
| Lamb skin wool rug | lamb skin | £49.00 | Add | |
Excellent Quality Lambskin Rug
direct from farm to your door. Typically, our lamb skins have a pile of 3 inches (8cm) or more, compared to the more usual 1.5-2 inches (4-5cm). The skins are cleaned and processed by a local specialist company to be beautifully soft and luxurious to touch. They are all natural colour: either cream white or brown - please specify.
The sheep skins are typically 100 cm (40 inches) long and 75 cm (30inches) wide, however they do vary.
Natural products from a sustainable farm! | ||||
Fieldpower Organics's News
BBC Food and Farming Awards - sustainable Farmer of the Year
As one of first truly sustainable & resilient organic farms powered entirely by renewable energy, we have been selected as finalists of the national BBC Food and Farming Awards in the sustainable Farmer of the Year category. BBC have made a 20 minute radio program about us ( http://www.bbc.co.uk/iplayer/console/b015ygx0 ) and we feature in BBC 1's Countryfile programme here (40 mins in): http://www.bbc.co.uk/iplayer/episode/b0161psj/Countryfile_09 _10_2011/. Since then we have also won Highly Commended prize at Cornwall Sustainability Awards and been featured here http://www.transitionnc.org/node/45/2386#comment-2386. Find out more about Fieldpower Organics & Cottage Farm at www.TransitionNC.org (click on Food Producers Directory)

Well hung for 3 weeks to improve tenderness and flavour. Each cut is separately packed, labelled and placed in a sturdy reusable box with frozen gel packs to keep cool during transport. The box contains fair share of every cut: fillet steaks, sirloin steaks, rump steaks, topside roast, silverside roast, rolled rib, slow roast, brisket, shin, stewing steak and wonderful minced beef.
Same as 10kg box, but 50% bigger and at a lower price then shops and supermarkets charge for ordinary meat. And no wonder, we have cut out all the intermediaries and deliver direct from our farm to your door - by carbon neutral transport.
There is no greener way to enjoy meat.
15kg will fit into one and a half standard upright freezer shelf, for 10kg you just need 1 shelf space.
Bon appetit!
Same as 2x15kg boxes.
As Hugh Fearnley-Whittingstall says in his River Cottage Meat book: "The Red Ruby cattle are extremely well adapted to unfertilized grazing. They grow more slowly ... It is this natural growth pace and natural diet that makes the close-grained, well-marbled meat British beef at its best. They simply produce the best beef I have ever tasted."
Well hung for a week. Each cut separately packed, labelled and delivered in a reusable box with frozen gel packs.
Box contains half an organic lamb, ~9-10kg of cuts: leg, shoulder, loin chops, lamb chops, breast and neck. The leg and shoulder can be left whole or cut in half and any of the cuts can be minced.
Takes up 1 tray in a standard upright freezer.
Delicious!
Well hung for a week. Each cut separately packed, labelled and delivered in a reusable box with frozen gel packs.
Box contains whole organic lamb, ~18-20kg in these cuts:2x leg, shoulder, loin chops, lamb chops, breast and neck. The legs and shoulders can be left whole or cut in half and any of the cuts can be minced.
Takes up 2 trays in a standard upright freezer.
Wonderful!
10kg of well hung fresh organic Red Ruby beef, every cut: fillet steaks, sirloin steaks, rump steaks, topside roast, silverside roast, rib of beef/ rolled rib, slow roast, brisket, shin, stewing steak and wonderful minced beef. We can mince any of the cuts for you, just ask.
Plus half a well hung lamb (9-10kg), cut, packed and labelled, ready for the freezer.
Feeds the whole family!
Excellent Quality Lambskin Rug
direct from farm to your door. Typically, our lamb skins have a pile of 3 inches (8cm) or more, compared to the more usual 1.5-2 inches (4-5cm). The skins are cleaned and processed by a local specialist company to be beautifully soft and luxurious to touch. They are all natural colour: either cream white or brown - please specify.
The sheep skins are typically 100 cm (40 inches) long and 75 cm (30inches) wide, however they do vary.
Natural products from a sustainable farm!
“What a great farmer this man is. He is showing the world that it can be done and done profitably with savings to the end user. This should be taught at Universities that specialize in agriculture. This will save farmers money, increase their profits, and bring better food to the table. Most importantly it will help the planet that we so much need and we are so much destroying.....
”Left by Linden Volsun on 08th September 2011